Mackeral recheado mumbai One of the most common fish found in the Arabian is the Mackeral (Bangda). mackeral rechad mumbai -The way we serve it at Gables is generously stuffed with our Goan Recheado Masala, that is a fiery combination of Red Chillies, spices and Coconut Goan vinegar. After this lip smacking tangy spicy paste is applied on the inside of the mackeral and left to marinate, it is crumb coated in Rava and then dipped into hot oil. The outer crispy layer, combined with the soft inner hot flesh is a feast to behold.Nothing encapsulates coastal fare better than this.
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